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Unit 1 Suffering to be beautiful. Read the transcript below from a radio programme called Head to Head. Good morning. Today's topic is beauty. What is beauty? And, to what lengths can or should we go to make ourselves more beautiful? In the studio today are two beautiful women to help answer these questions! Sue Leslie, a former model who is now a successful businesswoman, and Elizabeth Cade, a writer and lecturer. Sue, perhaps we could start with you. Is beauty important? Well, first, thanks for the compliment, Mary. Now, I think that in today's world, it is important to look your best. You should watch what you eat and keep yourself fit. And if that's not enough, then cosmetic surgery can change people's lives. Elizabeth, what's your viewpoint? I think it's up to everyone to decide what is right for them, but I do feel that people should be happy with themselves, regardless of how they look. There is too much emphasis on appearance these days. Seldom do people think about the real dangers of this obsession with looks, both from eating disorders and from having cosmetic surgery. Also, many people feel unhappy because they just don't happen to fit society's current ideas of what is beautiful. Since you're a historian, perhaps you could give us a brief historical perspective on this. Well, there are lots of examples of societies in which people have done some horrendous things to try to make themselves look more beautiful. For instance, some European women used to have their bottom ribs removed so that they would have thin waists. Neck stretching was fashionable in some parts of South-East Asia. In Africa, there were tribes which stretched their ear lobes or lips. I think it is ridiculous that people—usually women—have been forced by society to endure such considerable pain and suffering. So do I. But times have changed. No one forces people to come to 'Sue's Salon', my health studio. They're free to come, and they enjoy coming because after a course there, they look as if they were ten years younger. So I don't see any real point in discussing all these quaint old customs. But there really is no difference between then and now! That is why today, millions of women alter their bodies. They have eye operations, facelifts and many other operations just to make other people think they are more beautiful. Yes, but it's their own choice. I don't agree. Society still judges people on how they look, and so forces them to worry about their appearance. Judging people by their appearance is silly. We should judge the whole person. Well, I think that sets out some of the issues very well, so now, let's take our first call....
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【简答题】营养标签解读:某“红枣高铁(营养素含量声称)营养燕麦片”产品外包装上给出的营养成分表如下:营养素 每100g含量热量≥1500kJ碳水化合物≥60g蛋白质≥4g脂肪≤13g铁4.2-10.5mg维生素A200-600微克维生素C30-75mg维生素E5-12.5mg(1) 按照我国GB13432-2004《预包装特殊膳食食品标签通则》和(2) 计算三大营养素提供能量...
【单选题】我国目前规定蛋白质、脂肪、碳水化合物、钠和( )是预包装食品标签上的5种必标营养素。
A.
维生素
B.
C.
矿物质
D.
能量
【单选题】关于预包装食品营养标签,下列说法错误的是?()
A.
标签上一定要标示蛋白质、脂肪、碳水化合物、钠和能量的含量值
B.
食品在生产过程中使用了氢化植物油的,必须标示反式脂肪酸的含量
C.
消费者可通过NRV%计算自己摄入的营养素占一天所需量的比重
D.
当每100克固体食物蛋白质含量≥9克时便可声称“高蛋白质”
【单选题】Tourism in Thailand In 1997 there were over 7 million (1) to Thailand. There were (2) independent travelers (up 4.5% on last year) (3) people on group tours (down 4.7%). The largest number of visitors...
A.
guests
B.
callers
C.
visitors
【多选题】在预包装食品标签上属于强制性营养标签项目的是
A.
能量
B.
碳水化合物
C.
蛋白质
D.
脂肪
E.
【单选题】Some teenagers hold the view that parents ____ a full understanding of their children. [    ]
A.
lack in
B.
lacking of
C.
lack of
D.
lack
【简答题】For what are bettas cultivated in Thailand?
【单选题】下列( )不是预包装食品营养标签上的核心营养素。
A.
蛋白质
B.
脂肪
C.
碳水化合物
D.
能量
【简答题】《预包装食品营养标签通则》已于2013年1月1日正式施行,如图是某种奶制品的营养成分表. 营养成分表 项目                每100mL                    NRV% 能量                 290kJ                       3% 蛋白质               3.2g                    ...
【单选题】下列选项中( )不是预包装食品营养标签上的核心营养素。
A.
蛋白质
B.
能量
C.
碳水化合物
D.
脂肪
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